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Commercial Cooking Equipment Tender for Food Service Preparation

G16 - Préparation alimentaire et équipement de service — Marmite ou faitout pour usage commercial (48101809) Buyer: Centre intégré universitaire de santé et de services sociaux de l'Estrie - Centre Hospitalier Universitaire de Sherbrooke - CHUS Procurement method: Avis d’appel d’offres Status: active

Source ID: ocds-ec9k95-20107383

Estimated value

CA$334,399

As published by the source; may be updated by the buyer.

Scope overview

G16 - Préparation alimentaire et équipement de service — Marmite ou faitout pour usage commercial (48101809) Buyer: Centre intégré universitaire de santé et de services sociaux de l'Estrie - Centre Hospitalier Universitaire de Sherbrooke - CHUS Procurement method: Avis d’appel d’offres Status: active

Statusopen
CategoryAgriculture & Food
CountryCanada
Publish dateNov 24, 2025
Submission deadlineDec 19, 2025
Estimated valueCA$334,399
Notice typetender_notice
Sourceca-quebec-seao
BuyerCentre intégré universitaire de santé et de services sociaux de l'Estrie - Centre Hospitalier Universitaire de Sherbrooke - CHUS
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OrganizationCentre intégré universitaire de santé et de services sociaux de l'Estrie - Centre Hospitalier Universitaire de Sherbrooke - CHUS

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Tags & Signals

commercial cooking equipmentfood service preparationcooking potsstockpotshealthcare procurementcompetitive biddingkitchen equipmentfood preparation
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