Hospital Food Service Equipment Replacement Project for Cook and Chill Systems

The CDHB has initiated a project to replace existing Cook and Chill Equipment in the Food Services department of Hillmorton Hospital. The existing equipment has now reached the end of its operational life and frequent repairs are required, with spare parts becoming increasingly costly.

Earthquake damage to the Hillmorton Kitchen building has resulted in equipment being unbalanced which has further contributed to the frequency and cost of repairs. The key outcome is to replace the current Cook and Chill Equipment with new equipment that can deal with current production volumes, while also having the capacity to deal with increased volumes in the future.

Earthquake repairs are due to be commence in late 2020 so it is timely to replace the cook chill equipment at the same time.

We are seeking to replace the following equipment: � Regethermic Steam Cook Tank Tumble Chiller; � Regethermic Air Cooled Glycol Ice Water Chiller with Dual Pumps & insulated 500L S/S surge tank; � Metos Proveno Combi Pro Kettle 300L (direct steam version); � Regethermic Pump Fill station; and � Upgrade Foster Blast Chiller Model MBCF 400W controller.

The successful supplier shall deliver, install and commission suitable replacements for the above-named equipment in the first instance (The Project), and provide the same level of service for BAU replacement equipment (if required). The successful supplier shall be supported by New Zealand based technicians or (preferably) Christchurch based technicians.