Public tender

Préparation et livraison de repas en liaison froide des repas pour le restaurant scolaire et l’accueil collectif de mineurs

Marchés européens Procedure: Procédure Ouverte Tags: Denrées alimentaires, Repas, traiteur, Restauration collective

Source ID: FR-BOAMP-26-39538

openFrance

Scope overview

Marchés européens Procedure: Procédure Ouverte Tags: Denrées alimentaires, Repas, traiteur, Restauration collective

Statusopen
CountryFrance
Publish dateApr 19, 2026
Submission deadlineMay 19, 2026
Estimated value
Notice typetender_notice
Sourcefr-boamp-opendatasoft
BuyerMairie de Toussieu
Buyer websitehttps://www.boamp.fr/
City

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