Public tender

Environmental and Social Monitoring Services for Guangdong Agricultural Safety Project

Request for Expression of Interests Country:People’s Republic of China Project Name: IBRD Guangdong Agricultural Product Quality Safety Improvement (Demonstration) Project Numbers: 9213-CN Task Name: Third-party Institution for Environmental and Social External Monitoring Consulting Services Contract Number: GDCS-014 T…

Source ID: WB-OP00416422

Estimated value

$421,800

As published by the source; may be updated by the buyer.

Scope overview

Request for Expression of Interests Country:People’s Republic of China Project Name: IBRD Guangdong Agricultural Product Quality Safety Improvement (Demonstration) Project Numbers: 9213-CN Task Name: Third-party Institution for Environmental and Social External Monitoring Consulting Services Contract Number: GDCS-014 The Government of the People’s Republic of China has obtained a loan from the International Bank for Reconstruction and Development (IBRD) to improve food safety management at the national and sub national levels and reduce food safety risks in certain value chains.

This project is implemented by the State Administration for Market Regulation, the Ministry of Agriculture and Rural Affairs, Guangdong Province, and Shandong Province (Yantai City).

The project aims to enhance the quality and safety management level of the entire agricultural product value chain in Guangdong Province and reduce food safety risks, covering characteristic industries such as vegetables, lychees, live pigs, and aquatic products, as well as emerging fields including pre made dishes and marine ranches.

The total investment of the project is approximately 330 million US dollars, of which 260 million US dollars is a World Bank loan, and 70 million US dollars is matched by provincial finance. The construction period is from March 2024 to March 2029.

Full description

To ensure that the project complies with the World Bank’s environmental and social safeguard policies, this contract will use World Bank loan funds to engage an environmental and social external monitoring consultant (hereinafter referred to as the “external monitoring agency”) to independently carry out external monitoring work for the environment, society, and Pest Management Plan (PMP).

Through independent monitoring and evaluation, it is ensured that: all project activities fully implement the Environmental and Social Management Framework (ESMF) and the World Bank’s safeguard policies (OP4.01, OP4.04); environmental and social risk mitigation measures are effectively implemented; the Pest Management Plan (PMP) and the Ethnic Minority Development Framework are effectively executed; and the environmental and social benefits of the project are sustainable and in line with both domestic standards and World Bank standards.

The implementation period of this contract is 39 months, with an estimated total input of 75 person-months. The task is expected to start on January 1, 2026. Please refer to the attachment for the detailed Terms of Reference.

Guangdong Provincial Center of Agri-product Safety and Quality (Guangdong Provincial Green Food Development Center) is now inviting qualified and interested consultants to provide environmental and social external monitoring consulting services. A. Scope and C ontent of the C onsulting services 1.

Main Scope of Work The consulting agency is expected to monitor the environmental and social performance of all the project activities under the IBRD Guangdong Agricultural Product Quality Safety Improvement (Demonstration) Project with reference to the project ESMF, including the agricultural product quality and safety financial risk sharing facility and the innovative model of quality and safety liability insurance for the entire agricultural product value chain under Component 3 (currently planned in 5 pilot cities, namely Guangzhou, Foshan, Huizhou, Jiangmen, and Zhaoqing and possible to expand to the entire province after mid-term review).

For Component 3, the E&S monitoring to be conducted should cover at least 10% of the project activities in four sectors (vegetables, lychees, live pigs, and aquatic products). All the other sub-projects/works under the project shall be subject to full monitoring in accordance with the ESMF. 2.

Main Work Content, including the following aspects: (1) Environmental Monitoring Verify the implementation of environmental mitigation measures (Annex 1 to the Terms of Reference) and monitor the compliance of environmental indicators.

The related sub-projects include: laboratory upgrading, agricultural safety pilots, aquaculture tail water projects, healthy agricultural product market renovation, and regional public brand building.

Continuous effectiveness monitoring will be conducted for 10 typical tail water treatment projects (covering no less than 3 types of technologies) over 3 years (Annex 4 to the Terms of Reference), aiming to comprehensively and objectively grasp and analyze the technological effectiveness, operation costs, existing deficiencies and improvement suggestions of the 10 typical tail water treatment technologies.

(2) Social Monitoring The content includes: tracking the participation of vulnerable groups, the operation of complaint mechanisms, and the status of land acquisition and resettlement compensation; conducting stakeholder satisfaction surveys (indicators in Annex 2 to the Terms of Reference); and supervising the implementation effect of the Ethnic Minority Development Framework.

This monitoring task covers all sub-projects. (3) Pest Management (PMP) Monitor the use of pesticides/veterinary drugs, pest outbreaks and ecological impacts in accordance with the indicators specified in Annex 3 to the Terms of Reference, with a focus on verifying the use of WHO Class I/II pesticides and compliance with registration requirements.

The related sub-projects include: vegetables, lychees, live pigs and aquatic products under the agricultural safety pilots; aquatic products involved in aquaculture pond renovation and tail water treatment projects; vegetables, lychees, live pigs and aquatic products covered by the project for implementing the agricultural product quality and safety financial risk sharing facility; and vegetables, lychees, live pigs and aquatic products included in the development and enhancement of agricultural product public brands.

(4) Reporting and Feedback Prepare an on-site report (work plan), as well as 6 semi-annual/annual monitoring reports (in both Chinese and English) and 2 summary reports.

(5) Other Tasks Participate in meetings of the World Bank inspection mission, provide technical suggestions and improvement plans; cooperate with the audit, supervision and other work of relevant departments; collect and analyze the project’s development goal values and intermediate result indicator values.

Provide technical consulting services for environmental and social management work during the Mid-Term Review (MTR). B.

C riteria for S hortlist E valuation (1) Legally registered, with independent legal person status and good business reputation。 Note: p lease provide ①a copy of the Business License , ②c ompany p rofile and ③a Letter of Commitment affirming sound commercial reputation (the format of the Letter of Commitment may be self-drafted).

(2) The consultant shall have rich experience in consulting services related to environmental monitoring, and shall have completed at least 2 similar contracts related to environmental monitoring in the past 5 years. Note:1. t he term ' the past 5 years' refers to the period from January 1, 2020, to the present date , and t he completion date of the contract shall prevail. 2.

p lease provide copies of supporting documents, including: ④ key contract pages (which should reflect the contract name, execution date, scope of services, service period/contract term, contract value, the page with signatures and seals of parties, and acceptance certification issued by the client).

(3) Required Personnel Profiles and Service Level Expectations Field of Expertise Number of People Person-Months Key Experts 1 Environmental Expert (Project Manager) 1 6 2 Social and Resettlement Expert (Deputy Manager) 1 6 3 Expert in Plant Pest and Disease Control 1 3 4 Expert in Prevention and Control of Aquaculture Pests and Diseases 1 3 5 Expert in Prevention and Control of Pests and Diseases in Pig Breeding 1 3 Non-key Experts 1 Environmental and Social Investigator 6 36 2 Pest and Disease Investigator 3 18 TOTAL 14 75 Key experts will not be evaluated at the shortlist stage; however, the proposal's compliance with the required personnel profiles and service level expectations will be assessed.

Interested consultants shall submit the information and documents specified in B. Criteria for Shortlist Evaluation, to demonstrate their qualifications and capability to perform the consulting services. The submission shall also include the contact details (e.g., address, telephone number, and e-mail address) of the consultant's contact person.

Interested consultant should pay attention to the provisions concerning conflict of interest in the Procurement Regulations for Investment Project Financing (IPF) Borrowers (November 2020) (see: www.worldbank.org)..

Consultant may submit expressions of interest jointly with other firms to enhance their qualifications, but such collaboration shall be clearly indicated as being in the form of a consortium and/or subcontracting. If a consortium is chosen and subsequently selected, all parties to the consortium shall bear joint and several liabilities for the entire contract.

In the case of joint venture, each of the members of the joint venture must be reasonably strong on their own to carry out the assignment in the event the other members of the JV withdraw. It means each member of JV is required to meet Item (1) and Item (2) of the shortlisting criteria.

This project will be selected in accordance with the Quality and Cost-Based Selection (QCBS) method specified in the Procurement Regulations.

This Request for Expressions of Interest for consulting services is published on the China Tendering and Bidding Public Service Platform World Bank Section (https://bulletin.cebpubservice.com/bank/index.html) and China Procurement and Bidding Network (https://www.chinabidding.cn/).

Further information may be obtained from the Procurement Agent between December XX, 2025 and December XX, 2025 from 9:00 to 11:30 AM and 13:00 to 17:00 PM (Beijing time, excluding holidays).

Expressions of Interest and related supporting documents (such as company profile, performance materials, brief service proposal, relevant personnel qualifications, etc.) must be delivered in written form (by hand delivery, mail, fax, or email, one original and four copies in English and Chinese; the original and copies should be identical; in case of discrepancy, the English original shall prevail) and must be received by 9:30 AM on December XX, 2025, at the address: XX , 6th Floor, Guangren Building, No.

1 Guangren Road, Guangzhou, China , Attn: Ms. Guo; Tel: 010-87945198-503/504; E-mail: guoying@ck.citic.com; zhangfan@ck.citic.com. Consultants intending to submit via mail, fax, or email are requested to contact the Tendering Agent for confirmation first. Client: Guangdong Provincial Center of Agri-product Safety and Quality (Guangdong Provincial Green Food Development Center) Contact Person: Mr. Liu Address: No.

135, Xianlie East Road, Tianhe District, Guangzhou City, Guangdong Province Postal Code: 510230 Phone: 020-87590235 Email: nynct_ncpzx_zhangsh@gd.gov.cn Procurement Agent: CITIC International Tendering Co., Ltd. Contact Person: Ms. Guo and Mr.

Zhang Address: Room 1811, 18th Floor, Building 59, East 3rd Ring Middle Road, Chaoyang District, Beijing Postal Code: / Phone: 010-87945198-503/504 Fax: / Email: guoying@ck.citic.com; zhangfan@ck.citic.com Attachment: IBRD Guangdong Agricultural Product Quality Safety Improvement (Demonstration) Project Terms of Reference for Environmental and Social External Monitoring Consulting Services IBRD Guangdong Agricultural Product Quality Safety Improvement (Demonstration) Project Terms of Reference for Environmental and Social External Monitoring Consulting Services To ensure the effective implementation of environmental and social external monitoring for the IBRD Guangdong Agricultural Product Quality Safety Improvement (Demonstration) Project (hereinafter referred to as the “World Bank-financed Project”) and to guarantee the enforcement of the World Bank’s safeguard policies and relevant domestic policies, the Guangdong Provincial Center of Agro-product Safety and Quality (Guangdong Provincial Green Food Development Center) intends to engage a third party consultant to carry out the external monitoring work.

Project Background The development goal of the IBRD Guangdong Agricultural Product Quality Safety Improvement (Demonstration) Project is to enhance the level of agricultural product quality and safety management in the project areas, reduce the risks of agricultural product quality and safety in the entire value chain (from production areas to market entry), and improve the capacity to ensure agricultural product quality and safety.

The total investment of the project is approximately 330 million US dollars (about 2.31 billion yuan), of which 260 million US dollars (about 1.82 billion yuan) is a loan from the World Bank, and 70 million US dollars (about 490 million yuan) is the counterpart fund from the provincial finance.

The project takes five cities—Guangzhou, Foshan, Huizhou, Jiangmen, and Zhaoqing—as pilot areas and will gradually expand to the entire province.

It focuses on characteristic agricultural products such as vegetables, lychees, live pigs, and aquatic products, as well as marine ranches and the pre-made dish industry, aiming to improve the quality and safety level of the entire value chain across all links including production, processing, circulation, sales, and consumption. The project has a construction period of 5 years, from March 2024 to March 2029.

The construction content includes four sub-projects: Sub-project 1: Food Safety Supervision Process.

Formulate plans for improving agricultural product quality and safety, and establish and improve the supervision mechanism for agricultural product quality and safety; formulate and improve inter-departmental cooperation mechanisms for collaborative supervision; integrate, publicize, and promote the comprehensive system of full industry-chain and full standard dominated by Guangdong’s characteristic agricultural products; carry out training on supervision technologies and production capabilities, and strengthen the quality and safety control capabilities at the production end.

Sub-project 2: Institution Building and Regulatory Performance.

Enhance the capability of agricultural product quality and safety monitoring and testing, improve the agricultural product quality and safety testing system, with key efforts on upgrading the provincial animal derived bacterial resistance testing laboratory, agricultural product quality and safety testing laboratory, and animal disease prevention and control laboratory, as well as building the capacity of training bases and service stations to boost monitoring and inspection capabilities; construct a smart supervision platform for agricultural product quality and safety, focusing on developing an agricultural product quality and safety data analysis and early warning system, upgrading the provincial agricultural product quality and safety testing and supervision information system and the provincial agricultural product quality and safety traceability system, improving the remote diagnosis system for animal diseases, building a grid-based supervision system for agricultural product quality and safety, and demonstration bases for “Agricultural Safety” pilots such as “Assured Fish Ponds”; carry out third party supervision and evaluation of quality and safety testing, apply information technologies such as big data, block chain, IoT perception, and AI to build and improve a smart supervision system for agricultural product quality and safety, and enhance the capabilities of safety production control and monitoring for agricultural product quality; conduct risk communication activities with consumers, encourage the whole people to participate in improving agricultural product quality and safety, innovate and improve the supervision model of joint governance by regulatory authorities and consumers; develop and enhance regional public brands of agricultural products; and promote agricultural product brands.

Sub-project 3: Whole Value Chain Food Safety Control Financial risk sharing facility related to agricultural product quality and safety.

By establishing a project pool for agricultural product quality and safety improvement and a risk fund pool for agricultural product quality and safety simultaneously, which serves as credit enhancement or risk compensation for commercial banks, green loan channels will be provided to enterprises and farmers in the project pool.

These loans will be used for the safety improvement and demonstration of the entire value chain of vegetables, lychees, live pigs, and aquatic products. Innovative model of quality and safety liability insurance for the entire agricultural product value chain.

Through market-oriented operations driven by the government and linked by insurance companies and third-party institutions, a comprehensive service model integrating pre-event, in-event, and post-event risk early warning, risk control, and risk transfer, which combines standardized technical services and insurance services, will be created.

This aims to improve the closed loop management and operation mechanism for agricultural product quality and safety throughout the entire value chain. Aquaculture quality improvement projects, mainly including the renovation and upgrading of aquaculture ponds and aquaculture tail water treatment projects.

Upgrading and renovation of healthy agricultural product markets, mainly including the renovation of hardware facilities and information construction of agricultural product markets. Sub-project 4: Project Implementation Support. Whole-process project management: Establish a project management office and an expert team to organize project planning and implementation, fund management, performance evaluation, etc.

Whole process project monitoring, intelligent supervision, and effect evaluation: Entrust professional institutions to conduct monitoring of project progress and effectiveness, evaluate the contribution of project implementation to regional agricultural product quality and safety, as well as its economic, ecological, and social benefits.

Project summary and promotion: Summarize project experiences and achievements, formulate promotion plans, and publicize project outcomes.

The number of newly implemented sub-projects in each year is as follows (estimated figures): Agricultural Security Demonstration Base Project Development and Enhancement of Public Brands for Agricultural Products Project for Upgrading and Renovating Healthy Agricultural Product Markets Laboratory Enhancement Aquaculture and Tailwater Treatment Engineering Financial Risk Sharing Facility of Agricultural Product Quality Safety Agricultural Product Quality Safety Liability Insurance 2026 22 2 3 290 40 500 1000 2027 29 4 3 39 1000 1000 2028 4 21 500 1000 TOTAL 51 10 6 290 100 2000 3000 II.

Project Description In accordance with the requirements of the Project’s “Environmental and Social Management Framework”, the following activities require focused attention: (1)Food safety supervision process and project implementation support.

Such activities fall under the category of technical assistance, and full consideration should be given to the potential environmental and social impacts downstream of such projects.

(2)Activities that have direct environmental and social impacts mainly include the upgrading of laboratories in the development of agricultural product quality and safety supervision capabilities, aquaculture quality and safety improvement projects, upgrading and renovation projects of healthy agricultural product markets, development, protection and enhancement of regional public brands, the agricultural product quality and safety liability insurance model, and activities related to applying for loans from commercial banks under the mechanism for sharing financial risks related to agricultural product quality and safety.

The application of the World Bank’s environmental and social safeguard policies is as follows: SL. No.

1 2 3 4 5 World Bank Safeguard Policies OP4.01 Environmental Assessmcnt op4.04 Natural Habitats op4.09 Management op4.12 Involuntary Resettlement op4.10 Indigenous Peoples In general, the expected environmental and social impacts of the activities under this project are limited and reversible, and can be controlled within an acceptable range through reasonable and effective mitigation measures.

Therefore, this project is classified as a Category B project by the World Bank.

In addition, this project shall also comply with the following environmental, health and safety guidelines of the World Bank: “General Environmental, Health and Safety Guidelines” “Aquaculture Environmental, Health and Safety Guidelines” “Water and Sanitation Environmental, Health and Safety Guidelines” “Food and Beverage Processing Environmental, Health and Safety Guidelines” “Fish Processing Environmental, Health and Safety Guidelines” “Meat Processing Environmental, Health and Safety Guidelines” III.

Purpose of Consulting Services To ensure the effective implementation of the project’s Environmental and Social Management Plan and compliance with the relevant safeguard policies of the World Bank, the project plans to engage a third party external monitoring consultant.

This consultant will, in conjunction with the project progress, independently conduct third-party external monitoring of the environment, society, and Pest Management Plan (PMP). It will objectively monitor the implementation and effectiveness of the “Environmental and Social Management Framework” and other relevant documents during the project implementation.

Through on-site inspections, data collection, and other methods, it will supervise and verify the implementation of the “Environmental and Social Management Plan”, “Pest Management Plan”, “Ethnic Minority Development Framework”, and other environmental and social action plans during the implementation of each sub-project. IV.

Scope and Main Content of Consulting Services The consultant shall, in accordance with the requirements of the “Environmental and Social Management Framework” and “Project Implementation Manual” for IBRD Guangdong Agricultural Product Quality Safety Improvement (Demonstration) Project, conduct external monitoring of the environment, society, and pests and diseases, and provide technical guidance and feedback to the implementing agency, project owner, contractor, supervisor, consultant, etc.

The monitoring scope will cover the five pilot project cities of Guangzhou, Foshan, Huizhou, Jiangmen, and Zhaoqing by December 2026, and will be expanded to the entire province after the mid-term adjustment. The activities to be monitored include the four sub-projects of this project.

(1) Scope of Work In accordance with the project implementation progress, the monitoring agency shall conduct external monitoring on the implemented projects.

The specific monitoring scope and main monitoring contents are as follows: Monitoring Item Monitoring Scope Main Monitoring Content Environmental Monitoring Laboratory Enhancement Agricultural Security Demonstration Base Aquaculture and Tailwater Treatment Engineering Project for Upgrading and Renovating Healthy Agricultural Product Markets Development and Enhancement of Public Brands for Agricultural Products Monitor the implementation of the environmental management plans for sub-projects, including the implementation of environmental mitigation measures specified in Appendix 1 and the compliance of environmental monitoring indicators with standards.

Additionally, conduct effectiveness monitoring and evaluation for 10 typical tailwater treatment projects, as detailed in Appendix 4.

Social Monitoring and Land Acquisition & Resettlement Monitoring All project areas of the implemented sub-projects Monitor the project's impacts on vulnerable groups, women, and ethnic minorities; the operation of public participation, information disclosure, and complaint and appeal mechanisms in the project; and conduct project satisfaction surveys.

For sub-projects involving land acquisition, track and monitor the affected population in accordance with the *Resettlement Action Plan* of the sub-projects. Conduct regular monitoring in accordance with the social safeguard monitoring indicators specified in Appendix 2.

Pest and Disease Monitoring Vegetables, lychees, live pigs, and aquatic products in the Agricultural Security Demonstration Base Aquatic products from aquaculture pond renovation and tailwater treatment projects Vegetables, lychees, live pigs, and aquatic products under the project for implementing the mechanism for sharing financial risks related to agricultural product quality and safety Vegetables, lychees, live pigs, and aquatic products in the development and enhancement of public brands for agricultural products For sub-projects that may be affected by pests and diseases, conduct regular monitoring in accordance with the pest and disease monitoring and inspection indicators specified in Appendix 3.

The consulting agency is expected to monitor the environmental and social performance of all the project activities under the IBRD Guangdong Agricultural Product Quality Safety Improvement (Demonstration) Project with reference to the project ESMF, including the agricultural product quality and safety financial risk sharing facility and the innovative model of quality and safety liability insurance for the entire agricultural product value chain under Component 3 (currently planned in 5 pilot cities, namely Guangzhou, Foshan, Huizhou, Jiangmen, and Zhaoqing and possible to expand to the entire province after mid-term review).

For Component 3, the E&S monitoring to be conducted should cover at least 10% of the project activities in four sectors (vegetables, lychees, live pigs, and aquatic products). All the other sub-projects/works under the project shall be subject to full monitoring in accordance with the ESMF. (2) Specific Work Content 1.

In conjunction with the project progress, be responsible for conducting independent third-party external monitoring of the environmental, social and Pest Management Plan (PMP). Objectively monitor the implementation and effectiveness of the project’s “Environmental and Social Management Framework” during the project implementation process.

Through on-site inspections, questionnaires, sampling and testing, data collection and other methods, supervise and guide the formulation and implementation of the “Environmental and Social Management Plan”, “Pest Management Plan”, “Ethnic Minority Development Framework” and other environmental and social action plans during the implementation of each sub-project. 2.

Visit the project construction site to supervise the environmental, social, and pest/disease management and safeguard activities of the construction unit. In accordance with the contents of Appendix 1, monitor the implementation of environmental and social impact mitigation measures during the construction and operation phases, as well as the compliance of environmental monitoring indicators with standards.

Additionally, ensure full consultation and communication with potential stakeholders during the project implementation process. 3. Carry out tracking of effects, monitoring, and evaluation for 10 typical tailwater treatment projects (covering at least 3 different technological modes).

During the operation period of these 10 typical tailwater treatment projects, monitor the tailwater treatment systems annually during the fish culture period (within 15 days before fish harvest) and the pond drying period (within 7 days after pond cleaning). Sampling points shall be set at least at the water inlet, after the core process, and at the system outlet.

The pollution indicators to be tested include suspended solids, pH, CODMn, total nitrogen (calculated as N) and total phosphorus (calculated as P). Each sampling and monitoring shall be conducted continuously for 3 days, lasting for three years. The sampling methods and detection and analysis methods shall be implemented in accordance with the requirements of relevant standards such as DB44/2462-2024.

Conduct on-site investigations into production conditions, analyze changes in water quality environment and production methods before and after the construction of each project, evaluate the operation status and operating costs of each project, conduct a comparative analysis of the effects of different tailwater treatment technologies, identify existing problems, and put forward suggestions for improving tailwater treatment technologies.

For details, see Appendix 4. 4. Conduct external social monitoring of the project to monitor the implementation of policies and measures involved in the project implementation, including social security, community participation, gender issues, capacity building for vulnerable groups, information disclosure, complaint compensation monitoring, and food safety risk communication activities.

Investigate the complaints received by the project’s Grievance Redress Mechanism (GRM) and their actual handling status. Survey the stakeholders' satisfaction with the project in each phase. Evaluate the rationality of the project design and its impact on the community. For the main social safeguard monitoring indicators, please refer to Appendix 2. 5.

For the project areas involving ethnic minorities in this project, monitor the impact of project implementation on ethnic minority communities, including the participation of ethnic minority people in the project, their benefits, their opinions and suggestions on the project, etc., and supervise the implementation of the “Ethnic Minority Development Framework” for relevant sub-projects. 6.

In view of possible situations such as land occupation and rural collective land transfer in the project, external monitoring shall be carried out in accordance with the “Resettlement Framework” of this project and the “Resettlement Action Plans” of relevant sub-projects.

A sample survey covering no less than 10% of the affected people shall be conducted to assess the implementation of rights protection for the affected people and the social and economic impacts of the project implementation on them. 7.

To ensure the smooth implementation of the Pest and Disease Management Plan, during the project execution, on-site monitoring shall be conducted on such aspects as the implementation of the integrated pest and disease management plan, pesticide usage patterns, crop quality and yield, dynamics of major pests/diseases and their natural enemy populations, and the environmental impact after project implementation.

During the peak period of pests and diseases each year, inspections shall be carried out on the implementation of the Pest and Disease Management Plan. Collect, investigate and statistics the proportion of participating enterprises that meet the standards for pollutants such as biological hazards, pollutants (pesticide and veterinary drug residues), seasonings and food additives.

For specific monitoring indicators, inspection contents, and requirements for monitoring and inspection plans, see Appendix 3. 8. Based on the monitoring results of external environmental, social, and pest/disease management, objectively evaluate the implementation progress, completion status, and existing problems of the environmental, social, and pest/disease management procedures.

Put forward professional suggestions and measures, and formulate improvement action plans when necessary for the reference of the project office. 9. Prepare the inception report, as well as semi-annual and annual monitoring reports on environmental, social, and pest/disease management plans in compliance with the World Bank’s requirements.

Revisions shall be made in accordance with the feedback and comments provided by the World Bank until full alignment with its specifications is achieved. 10. During the project’s Mid-Term Adjustment and Review (MTR), provide technical consulting for environmental and social management work. 11.

Attend regular meetings held by the project entity and stakeholders, and provide professional knowledge support in environmental, social, and pest and disease management to assist in the successful holding of the meetings and the achievement of results. 12.

Discuss the evaluation results with the PPMO and provide suggestions to address any problems and difficulties encountered by the project in environmental, social security, and pest and disease management. 13. Participate in the World Bank inspection team when necessary, assist the PPMO in communicating with World Bank environmental and social experts on a daily basis, and accept guidance from World Bank experts. 14.

After the completion of the project services, review the environmental and social benefits of the project, the effectiveness of pest and disease management, etc., and combine the implementation status of the “Environmental and Social Management Framework” to form a summary report.

(III) External Monitoring and Evaluation Methods The monitoring unit will apply qualitative and quantitative methods during the monitoring period, including rapid assessment, on-site investigation, sampling and testing, consultation, discussion, meetings, interviews, etc. The work will be arranged according to the actual progress, but there will be at least one on-site investigation of the project every six months.

For items requiring sampling and testing, sampling and testing will be conducted once every six months (the effect monitoring of typical tailwater treatment projects shall be implemented in accordance with the requirements of Appendix 4). All collected information and data shall be processed and analyzed, and included in the baseline or subsequent monitoring and evaluation reports.

The monitoring unit must store the data, and the data ownership belongs to Guangdong DARA. Upon the termination of the contract, all original data and processed data shall be handed over to Guangdong DARA. V. Requirements for Submitting Consulting Service Reports (1) Deliverables 1.

Within one month after the signing of the contract, submit the environmental and social monitoring inception report and the pest/disease management inception report, specifying the implementation plan for external monitoring work, including the effect testing implementation plan for 10 typical tailwater treatment projects. 2.

Within one month after the end of each half-year period, submit the environmental and social monitoring report and the pest and disease management monitoring report; a total of 6 issues of monitoring reports will be submitted from January 2026 to March 2029. 3. One monitoring will be conducted before the end of the contract (March 2029), and a comparison will be made based on annual data.

Focusing on material analysis and comprehensive collation, combining qualitative and quantitative analysis, two copies of the external summary report on social, environmental and pest monitoring will be compiled and submitted. All reports shall be prepared in a format and content acceptable to the World Bank, with one copy each in Chinese and English, and submitted to the project office in Word format.

The PPMO will, with the assistance of the consultant, review the quality and compliance of each report. After revisions, the final version will be confirmed and submitted to the World Bank. The specific submission time shall be determined according to the project progress and the requirements of the PPMO and the World Bank.

The final version of each report shall be printed, bound into a volume, stamped, and then submitted to the PPMO in duplicate. (2) Requirements for External Monitoring and Evaluation Reports on Environment and Society The reports shall include at least the following contents: 1.The progress status of the project.

2.The implementation status of the Environmental and Social Management Framework procedures, including the screening of sub-project activities, risk levels, preparation and review as well as implementation of environmental and social documents, the implementation of environmental mitigation measures, the monitoring of environmental indicators, and the participation of vulnerable groups and ethnic minorities in the project, etc.

3. The staffing arrangements of environmental and social institutions as well as the implementation status of training plans. 4.Separately compile monitoring and effectiveness evaluation reports for 10 typical tailwater treatment projects.

5.The status of ongoing public participation; whether there are public complaints, and if complaints occur, record the main content of the complaints, solutions, and public satisfaction. 6.Environmental, health and safety incidents or accidents that occurred during the reporting period. 7.Existing problems and solutions. 8.ESMF action plan for the second half of the year.

(3) Requirements for Monitoring and Evaluation Reports on Pest and Disease Management Plan (PMP) The reports shall include at least the following contents: 1.Implementation plans and methods. 2.Whether pesticides with pesticide registration are used. 3.Whether pesticides with pesticide registration are used. 4.Policy issues concerning pesticide use.

5.The implementation status and effectiveness of the monitoring plan, as well as the differences between the actual implementation effect and the expected effect (combining qualitative and quantitative analysis). 6.Problems encountered in implementation and corresponding solutions. 7.PMP action plan for the second half of the year. VI.

Qualification Requirements for Consultant and Experts The consulting services for this project are expected to start in January 2026 and end in March 2029, with an implementation period of 39 months. The consultant shall have rich experience in consulting services related to environmental monitoring, and shall have completed at least 2 similar contracts related to environmental monitoringin the past 5 years.

The details of consulting experts and their input are as follows: Estimated Experts and Their Input Required for Consulting Service Tasks Field of Expertise Number of People Person-Months Key Experts 1 Environmental Expert (Project Manager) 1 6 2 Social and Resettlement Expert (Deputy Manager) 1 6 3 Expert in Plant Pest and Disease Control 1 3 4 Expert in Prevention and Control of Aquaculture Pests and Diseases 1 3 5 Expert in Prevention and Control of Pests and Diseases in Pig Breeding 1 3 Non-key Experts 1 Environmental and Social Investigator 6 36 2 Pest and Disease Investigator 3 18 TOTAL 14 75 1.Environmental Expert (Project Manager) The environmental expert shall hold a bachelor's degree or above in an environmental-related major, have more than 10 years of relevant work experience, be familiar with the World Bank's safeguard policies and relevant domestic laws and regulations, and have participated as an environmental expert in the environmental management work or pest management of at least 3 similar contracts for international financial organization loan or grant projects.

Specific tasks include: (1) Responsible for carrying out relevant external environmental monitoring work in accordance with the Project’s “Environmental and Social Management Framework” to ensure compliance with the World Bank’s safeguard policy requirements.

(2) Responsible for supervising and guiding the formulation of environmental and social assessment reports as well as environmental and social management plans related to sub-projects. Through on-site inspections, assess whether all parties involved in the project construction comply with the requirements of the “Environmental Management Plan” and supervise the implementation of environmental mitigation measures.

If any non-compliance is found, the expert shall put forward suggestions to help all project parties improve to a satisfactory level. (3) Review environmental monitoring or environmental monitoring record reports. If non-conformities are found, experts shall recommend necessary rectification measures.

(4) When significant environmental or social issues are identified in the project, report them to the PPMO in a timely manner, put forward mitigation suggestions, and formulate an action improvement plan when necessary. (5) Compile the environmental management content in the project’s overall monitoring report.

(6) Evaluate the operation effect of 10 typical tail water treatment systems and compile a separate effect evaluation report. (7) Organize other experts to compile other contents of the overall monitoring report and strictly check them. 2.

Social and Resettlement Expert (Deputy Manager) The social expert shall hold a bachelor's degree or above in social sciences, migration-related fields or other relevant areas, have more than 10 years of relevant work experience, be familiar with the social security policies and requirements of international financial organizations as well as relevant domestic laws and regulations, and have participated as a social or migration expert in at least 2 contracts for international financial organization loan or grant projects.

Specific tasks include: (1) Responsible for carrying out external monitoring work related to society, immigration, and ethnic minorities. (2) Supervise and guide the implementation units of sub-projects in compiling relevant social assessment reports and action plans, and conduct regular on-site inspections to check the progress of the social management action plans.

(3) Responsible for carrying out external monitoring work for sub-projects involving land expropriation and resettlement. (4) Supervise and guide the implementation units of sub-projects in compiling relevant resettlement action plan reports, and conduct regular on-site inspections to check the implementation of the resettlement action plans.

(5) Compile the content related to external monitoring of society, immigration and ethnic minorities in the overall monitoring report. 3.

Expert in Plant Pest and Disease Control Experts in plant pest and disease control are required to have a bachelor’s degree or above in fields related to agricultural plant pests and diseases, with more than 10 years of work experience in the prevention and control of agricultural plant pests and diseases, and be familiar with relevant domestic laws and regulations.

Specific tasks include: (1) Responsible for carrying out plant pest and disease monitoring work for agricultural planting projects. (2) Conduct regular on-site inspections to check the implementation of the plant pest and disease management action plan. (3) Compile the content related to external monitoring of plant pests and diseases in the overall monitoring report. 4.

Expert in Prevention and Control of Aquaculture Pests and Diseases It is required to have a bachelor’s degree or above in fields related to aquaculture pests and diseases, with more than 10 years of work experience in aquaculture pests and diseases, and be familiar with relevant domestic laws and regulations. The specific tasks include: (1) Responsible for carrying out aquaculture pest and disease monitoring work.

(2) Conduct regular on-site inspections to check the implementation of the aquaculture pest and disease management action plan. (3) Compile the content related to external monitoring of aquaculture pests and diseases in the overall monitoring report. 5.

Expert in Prevention and Control of Pests and Diseases in Pig Breeding It is required to have a bachelor’s degree or above in fields related to pig pests and diseases, with more than 10 years of work experience in pig pests and diseases, and be familiar with relevant domestic laws and regulations.

The specific tasks include: (1) Responsible for carrying out pig pest and disease monitoring work for livestock breeding projects. (2) Conduct regular on-site inspections to check the implementation of the pig pest and disease management action plan. (3) Compile the content related to external monitoring of pig pests and diseases in the overall monitoring report. 6.

Environmental and Social Investigator Environmental and social investigators are required to have a bachelor’s degree or above in environmental science, social science or other related majors, with more than 3 years of relevant work experience. They shall assist environmental, social and immigration experts in conducting relevant on-site investigations, data collection, user satisfaction surveys and other work. 7.

Pest and Disease Investigator There shall be at least one pest and disease investigator for each of the fields of planting, aquaculture, and pig breeding. They are required to have a bachelor’s degree or above in relevant majors, with more than 3 years of relevant work experience, and shall assist pest and disease experts in conducting relevant on-site investigations, data collection and other work. VII.

Facilities and Personnel Provided by the Employer To ensure the smooth implementation of the consulting services, the employer will provide the following necessary assistance and services: (1) Relevant project documents, reports, annual work plans and other materials. (2) Designate or entrust a coordinator to assist the consultant in arranging the connection and liaison work related to external monitoring services.

(3) Provide the contact information of the PMOs at the municipal, county and town levels, information on relevant activities of the project’s agricultural production, and the contact information of local pest and disease management agencies.

Annex 1 Environmental and Social Impact Mitigation Measures Table 1.1 Environmental and Social Impact Mitigation Measures for Laboratory Upgrading Phase Impact Mitigation/Prevention Measures Construction Phase This sub-project does not involve civil engineering works.

Operation Phase Water pollution 1.Laboratory waste liquids are divided into organic waste liquids, toxic waste liquids and general acid-base waste liquids.

Organic waste liquids and toxic waste liquids shall be collected separately and centrally, and then handed over to qualified treatment units for disposal; general acid-base waste liquids shall be neutralized first and then handed over to qualified units for treatment. 2.Domestic sewage is discharged into the sewage treatment plant for treatment.

Ambient air 1.The waste gas emitted from the laboratory must undergo pre-treatment. For gases with strong acidity or alkalinity, appropriate alkalis or acids shall be used for absorption. 2.Volatile gases are treated by adsorption, using wood charcoal powder or absorbent cotton for adsorption.

3.The emission rate and emission concentration both meet the secondary standards specified in “Integrated Emission Standard of Air Pollutants” (GB16297-1996), which has little impact on the surrounding atmospheric environment. Solid waste pollution Laboratories must handle domestic waste and hazardous waste by classifying them according to their nature.

Domestic waste shall be transported and disposed of by the environmental sanitation department; Laboratory hazardous waste shall be temporarily stored in a hazardous waste temporary storage room that meets the *Standards for Pollution Control on the Storage of Hazardous Wastes* (GB18597-2001), and qualified units shall be commissioned regularly for disposal.

Among the equipment packaging materials, those that can be recycled shall be recycled as much as possible; those that cannot be recycled can be treated as domestic waste and entrusted to the environmental sanitation department for transportation and disposal. Noise pollution Equipment and instruments are placed in the laboratory.

All equipment has low noise source intensity due to wall sound insulation, distance attenuation and other effects. Sound-insulating glass should be used in all laboratories.

Employees’ occupational health and safety 1.Strengthen and better implement the existing waste management rules and regulations for laboratories/testing stations, including emergency response plans, internal self-inspection mechanisms, and personnel performance evaluation systems. 2.Strengthen the training of wastewater management personnel and the supervision of wastewater management.

3.Avoid mixing waste with general waste to minimize the costs of transportation and disposal of medical waste. 4.Strengthen the procurement management of waste containers to ensure that they are purchased from reliable sources and meet national standards.

5.Provide regular training on waste management requirements to laboratory personnel, ensure the provision of personal protective equipment, and enhance the self-protection awareness of staff. 6.Strengthen the daily disinfection of waste containers and waste transfer vehicles.

7.Regular physical examinations shall be conducted for staff who may come into contact with laboratory waste, and records of occupational health accidents and diseases shall be maintained. Community safety Strengthen the management of the entry and exit of experimental samples to ensure that samples are not lost and do not pollute the surrounding communities.

Strengthen the management of vehicle entry and exit to ensure the safety of the surrounding communities. Increase the frequency of waste cleaning. Waste shall be transported in sealed and leak-proof containers by special vehicles.

Table 1.2 Environmental and Social Impact Mitigation Measures for the Upgrading and Renovation Project of Healthy Agricultural Products Market Phase Impact Mitigation/Prevention Measures Construction Phase Water pollution The domestic sewage from the construction camp mainly comes from the sewage generated in the daily life of construction workers and fecal water.

The main pollution factors in the sewage are COD, NH₃-N, SS and TP. If it is discharged directly without treatment, it will have an adverse impact on the water quality of the surrounding surface water bodies. The domestic sewage will cease to exist after the completion of construction. After being collected, the domestic sewage will be discharged into the urban sewage treatment plant for treatment.

Ambient air pollution 1.The construction site shall be enclosed with hoardings. 2.Dust suppression measures such as sprinkling water and covering shall be implemented at the demolition construction site. 3.Construction waste such as muck shall be piled up centrally and classified, tightly covered, and promptly transported away in bags.

4.Bulk materials such as sand and gravel shall be piled up centrally and covered; The enclosures at demolition construction sites shall be made of metal or hard plate materials, and the use of various types of masonry walls is strictly prohibited. 5.After a building is demolished, the demolition debris shall be transported away in a timely manner.

If it cannot be transported promptly, effective covering measures shall be taken. 6.Demolition operations shall be carried out with continuous sprinkling or spraying.

7.It is recommended that the project select environment-friendly paints, coatings and plates, which should meet the requirements of “Limits of Harmful Substances in Indoor Decoration and Refurbishment Materials” issued by the General Administration of Quality Supervision, Inspection and Quarantine of the People’s Republic of China.

Solid waste pollution 1.Solid waste generated from construction shall be collected by classification. Materials that can be directly reused or recycled shall be sorted, recovered and reused, while the rest shall be entrusted to a transportation unit for timely cleaning. The transportation unit must hold an environmental service qualification certificate approved by the relevant authorities.

2.After the completion of the project, all solid wastes generated during construction must be removed. Noise pollution 1.Low-noise equipment shall be adopted, construction time shall be strictly controlled, and noise-generating equipment during operation shall be placed indoors.

2.The construction period shall be reasonably arranged to avoid simultaneous operation of multiple large-scale high-noise machines at the same construction site and during the same period. 3.Contractors are required to regularly maintain construction equipment to keep it in optimal working condition and at the lowest possible noise level.

4.Idle facilities on site must be in a closed or throttled and vibration-reducing state. 5.Construction transport vehicles shall slow down and be prohibited from honking near the construction site. Operation Phase Water pollution 1. Strengthen the drainage management of fresh food stalls to reduce surface water accumulation. 2.

During operation, the domestic wastewater from the market shall be discharged into the urban sewage treatment plant through the sewage pipe network, and then discharged after meeting the discharge standards of the urban sewage treatment plant. Ambient air 1. Market garbage shall be cleared and transported in a timely manner to reduce unnecessary odor emission. 2.

The layout of market stalls shall be reasonably arranged to prevent cross-contamination of food. 3. Strengthen market management, clean stalls and the ground daily, and enhance ventilation and exhaust. Solid waste pollution 1. Strengthen the supervision over the classified collection and disposal of garbage in farmers' markets. 2.

Implement classified collection, timely clearance and transportation of domestic garbage of personnel, rotten vegetables and fruits, disinfection waste and domestic garbage waste, so as to keep the market clean and tidy. Noise pollution 1. Construct an underground garage. The entrances and exits of the underground garage shall be semi-enclosed, and low-noise ramps shall be built. 2.

Strengthen street traffic control, with cars driving at a speed limit and forbidden to honk. 3. If there is an underground garage, all freight transport vehicles shall enter the underground garage for unloading.

Community safety Reasonably plan the vehicle transportation routes, time and unloading platforms, so as to minimize the adverse impact on surrounding residents and ensure the safety of the surrounding communities. Risk control of epidemic spread 1. Conduct regular safety tests on personnel to ensure that they are not infected.

Producers and operators shall refer to international good practices (such as relevant guidelines of the World Health Organization), strictly abide by laws, regulations and relevant national food safety standards, implement the epidemic prevention and control regulations of local competent authorities, and do a good job in epidemic prevention in accordance with the requirements of local epidemic prevention departments.

2. Regularly carry out comprehensive virus disinfection measures on storage places, transport tools, etc., to prevent virus carrying in the cold chain process. 3. The source and destination of goods need to be clearly recorded, and virus sampling inspections of goods can be conducted when conditions permit. 4. Formulate relevant emergency disposal plans, and promptly handle and report any detected epidemics.

Table 1.3 Measures for Mitigating Environmental and Social Impacts of Aquaculture Pond Renovation and Tailwater Treatment Projects Phase Impact Mitigation/Prevention Measures Construction Phase Water pollution 1. Strengthen management during construction, save water, and reduce the amount of construction wastewater generated. 2. Construction waste must not be dumped into nearby rivers. Air pollution 1.

Construction sites shall be enclosed and regularly sprinkled with water to control construction dust or surface dust. 2. Spoiled soil shall be disposed of on-site. If on-site disposal is not feasible, it shall be cleared and transported in a timely manner.

In addition, piles of powdery building materials shall be covered, or temporary enclosures or wind shields shall be set up around them to prevent dust from rising and spreading. Solid waste pollution 1. Classify and dispose of the waste generated from construction, demolition and site cleaning, and sort, recycle and reuse the materials that can be directly reused or recycled. 2.

The remaining part shall be entrusted to a hauling unit for timely cleanup, and such unit must hold an environmental service qualification certificate approved by the relevant authorities. 3. During construction, if oil spills occur, the contaminated soil must be cleaned up immediately. 4. Regularly remove the blockages in the drainage ditches. 5.

After the completion of the project, all solid wastes generated during construction must be removed. Noise pollution Low-noise equipment shall be selected for construction; vehicles shall be prohibited from honking during night transportation.

Operation Phase Water pollution 1.Gradually phase out aquaculture methods that cause severe water pollution, such as cage culture and pen culture, and develop ecological, efficient and environmentally friendly ecological aquaculture methods. 2.Strengthen the supervision over the use of pesticides in agricultural production and strictly restrict the use of highly toxic pesticides.

3.Strongly polluted aquaculture wastewater can be reused after treatment in biological purification ponds, without the need for discharge. 4.Domestic and industrial wastewater generated in the processing link shall be centrally collected, treated and then reused.

5.Domestic wastewater is directly discharged into the urban sewage treatment plant through the pipe network for treatment, and then discharged after reaching the standard. Noise pollution Low-noise equipment shall be adopted. Noise-generating equipment shall be placed indoors, and measures such as vibration reduction, sound insulation, and distance attenuation shall be taken.

After the above measures are implemented, the factory boundary of the project shall meet the requirements of “Emission Standard for Noise at Boundary of Industrial Enterprises” (GB12348-2008). Solid waste pollution 1.

Sick and dead aquatic products shall be subjected to harmless treatments such as on-site burial and incineration, with disinfection and sanitation and epidemic prevention work properly done; alternatively, they shall be uniformly handed over to companies with harmless treatment qualifications for disposal. 2.

Production fertilizers and domestic garbage have relatively little impact and only need to be centrally treated. 3. Sludge generated from the wastewater system shall be uniformly handled by the environmental sanitation department. Atmosphere 1.Regularly sprinkle water in the breeding area to prevent dust from spreading. 2.Reduce the speed of vehicle operation.

3.Workshops in processing facilities that emit waste gas shall adopt centralized exhaust systems. Temporary stacks of aquatic product processing by-products shall be subject to sealing and anti-seepage treatment. Sewage treatment stations shall be covered with closed structures. These measures are intended to mitigate the impact of unorganized odor emissions on the surrounding environment.

4.The odor concentration at the factory boundary shall meet the requirements of the limit values for unorganized emission monitoring specified in Emission Standard for Odor Pollutants (GB14554-93). Risk control of epidemic spread 1.

Conduct regular safety tests on personnel to ensure they are not infected, and do a good job in epidemic prevention-related work in accordance with the requirements of local epidemic prevention departments. 2. Regularly carry out comprehensive disinfection and sterilization measures on storage places, transportation tools, etc., to prevent virus carrying during the cold chain process. 3.

The source and destination of goods shall be clearly recorded, and virus sampling tests can be conducted on goods when conditions permit. 4. Formulate relevant emergency disposal plans, and promptly handle and report any detected epidemics.

5.Producers and operators shall refer to international good practices (such as relevant guidelines of the World Health Organization), strictly abide by laws, regulations and the requirements of relevant national food safety standards, and implement the epidemic prevention and control regulations of local competent authorities. Employees’ occupational health and safety 1.

Regularly organize employees to carry out training on occupational health and safety. Employees in occupational positions shall receive pre-employment training, on-the-job training and physical examinations, as well as post-employment physical examinations and training on preventing sexual harassment. 2. Strengthen the personal protection of employees in disinfection positions.

Table 1.4 Environmental and Social Impact Mitigation Measures for Agricultural Security Demonstration Base Project (Planting Industry) Phase Impact Mitigation/Prevention Measures Construction Phase This sub-project does not involve civil engineering works. Operation Phase Water pollution The planting process is mainly based on irrigation.

Wastewater generated during the processing can all be reused for fertilizing farmland and will not be discharged externally. Ecological environment 1.Where conditions permit, crop rotation between vegetables and rice should be carried out. 2.Carry out balanced formula fertilization to avoid excessive fertilization.

3.Increase the application of organic fertilizers, such as chicken manure and pig manure, return straw to the field, and reduce the use of chemical fertilizers. 4.Try to reduce the application of organic fertilizers with high salt content and chemical fertilizers containing chlorine.

5、Remove the 2-3 cm topsoil and replace it with fertile field soil to improve the soil and remove salt.。 6、Improve soil structure and activate the soil. 7、Control pesticide usage, strengthen monitoring of soil pesticide pollution, and understand the status of soil pesticide pollution. Solid waste pollution 1、Weeds need to be removed regularly during planting.

The straw generated from weeding and the vegetable leaves produced during harvesting are all general solid wastes, which are sold to organic fertilizer manufacturers on a regular basis. 2、Properly store the collected pesticide packaging waste, and it is prohibited to dump, stack, or scatter pesticide packaging waste without authorization.

3、Measures to prevent environmental pollution shall be taken when transporting pesticide packaging waste. Pesticide packaging waste shall not be discarded or spilled, and the means of transport shall meet the requirements of being rainproof, leak proof and spill proof.

4、Resource utilization of pesticide packaging waste is encouraged; for those not suitable for resource utilization, harmless disposal such as land filling and incineration shall be carried out in accordance with laws and regulations. 5、Processing waste and domestic garbage shall be centrally and uniformly treated. Atmosphere 1. Regularly spray water in the planting area to prevent dust from spreading. 2.

Reduce the speed of vehicles. Employees’ occupational health and safety 1. Regularly organize employees to carry out occupational health and safety training; employees in professional positions shall receive pre-employment and on the job training as well as physical examinations, and physical examinations upon departure; training on the prevention of sexual harassment shall also be conducted. 2.

Strengthen the personal protection of employees in disinfection positions. Table 1.5 Mitigation Measures for Environmental and Social Impacts for Agricultural Security Demonstration Base Project (Aquaculture) Phase Impact Mitigation/Prevention Measures Construction Phase This sub-project does not involve civil engineering works. Operation Phase Water pollution 1.

Flushing water from pens, manure and urine wastewater in the breeding area shall be treated by biogas digesters or sewage treatment facilities before being reused for irrigation in agricultural areas as much as possible. 2. It is strictly prohibited to discharge untreated breeding wastewater into surface water bodies.

3.The project's breeding pens, temporary garbage stacking facilities, manure storage tanks, sewage pipes, sewage treatment facilities, etc., must undergo anti-seepage treatment to prevent pollution of underground water sources. The waste generated from construction, demolition and site cleaning shall be classified and treated. Materials that can be directly reused or recycled shall be sorted, recycled and reused.

The remaining parts shall be entrusted to a transportation unit for timely cleaning, and the transportation unit must hold an environmental service qualification certificate approved by the relevant departments. 4.If there is an oil spill, the contaminated soil must be cleaned up immediately. 5. Regularly remove obstructions in the drainage ditches. 6.

All solid waste generated during production must be completely removed. Odor pollution 1. Breeding sites, composting yards, and waste disposal sites shall be selected downwind of residential areas and kept at a certain distance from them. 2.

The production area shall be cleaned in a timely manner to reduce the exposure time of manure, urine and spoiled feed; regular cleaning shall be carried out within the site to prevent solid waste from spilling. 3. Temporary solid waste storage yards shall be equipped with rainproof and anti-dispersal devices, and manure and urine collection and storage devices shall be built.

When using compost products, they should be buried in a timely manner after being applied in ditches. 4. Ensure ventilation in the pens, and at the same time strengthen the management of the pens. Try to use slatted floors with gaps to ensure that the feces are cooled down, and remove the feces from the pens as soon as possible to reduce the generation of odors. 5. Poultry and livestock should be kept clean. 6.

Reduce the degree of odor through the shielding and absorption of plants. Solid waste pollution 1. Livestock and poultry manure, as well as biogas residues produced by biogas digesters, shall be recycled as fertilizers after treatment, and random discarding or stockpiling is prohibited. 2. Livestock and poultry carcasses shall be recycled and disposed of by specialized treatment institutions.

If there is no such institution in the local area, they shall be properly handled by means such as digging pits for deep burial, and random discarding or stockpiling is prohibited. Use of veterinary drugs for epidemic diseases 1. Promote the large-scale, intensive and standardized development of animal breeding.

Fully consider the breeding scale in relation to environmental carrying capacity and the risk of disease occurrence, and advocate healthy breeding methods. 2. Control the movement of personnel and items, which mainly includes the control of animal groups, environmental sanitation control and pathogen control, etc. 3.

Establish and improve epidemic prevention systems, which mainly include sanitation and disinfection systems, immunization systems, medication systems, systems for the harmless treatment of sick and dead livestock/poultry and pollutants, insect and rodent control systems, and epidemic reporting systems, etc. 4.

Carry out immunization against avian influenza, foot and mouth disease and other epidemic diseases in accordance with procedures. Keep proper immunization records and conduct regular monitoring of immunization effects. 5. Establish a regular disinfection system, and select appropriate broad-spectrum, high-efficiency and low-toxicity disinfectants for disinfection. 6.

Animals suffering from avian influenza, foot-and-mouth disease and other epidemic diseases shall be culled and not treated. For some parasitic diseases and acute bacterial infectious diseases, antibiotics or chemical drugs can be used for treatment. Foul odor pollution from pig transportation, liquid fertilizer distribution, and fecal transportation 1.

Breeding enterprises (including breeders, farms, or cooperative enterprises) shall establish an account system for feces and biogas slurry to record the production volume and treatment/disposal volume of feces and biogas slurry. 2. Feces transportation units must establish an account management system for the transportation link and implement the transfer manifest system. 3.

Before dispatching vehicles, make a driving plan for fecal collection and transportation to ensure that the collection and transportation work is carried out in an orderly and efficient manner. Formulate specified driving routes for each farm, and the routes should avoid concentrated residential areas and water source protection areas as much as possible.

Operators shall drive according to the specified routes and are not allowed to change the driving routes without authorization. 4. All transport vehicles shall use sealed tank trucks. 5. Inspect the transport vehicles before departure. After manure pumping, clean the manure pumping pipes and manure receiving hoppers to prevent leakage of the transport vehicles during driving. 6. Keep observing during transportation.

If any spillage occurs, it shall be cleaned up in a timely manner. Animal welfare Strengthen animal welfare management with reference to the “Guidelines on Good Practices for Improving Animal Welfare in Animal Husbandry”. General principles of the World Organisation for Animal Health (OIE) regarding animal welfare in livestock production systems: 1.

Genetic selection should always take into account the health and welfare of animals. 2. Animals selected to be introduced into a new environment should be adapted to the local climate and capable of adapting to local diseases, parasites and nutrition. 3.

The physical environment, including substrates (such as walking surfaces, resting surfaces, etc.), should be suitable for the species to reduce the risk of injury, disease, or parasite transmission to animals. 4.

The physical environment should allow for comfortable rest, safe and comfortable movement (including normal postural changes), and provide opportunities for animals to engage in natural behaviors that they are motivated to perform. 5. The social grouping of animals should be managed to allow positive social behaviors and minimize harm, suffering, and long-term fear. 6.

For captive animals, the air quality, temperature, and humidity should be conducive to animal health rather than being aversive. In extreme cases, animals should not be prevented from using their natural methods of regulating body temperature.

7.Animals should have access to sufficient feed and water suitable for their age and needs to maintain normal health and productivity, and to prevent prolonged hunger, thirst, malnutrition or dehydration. 8.Diseases and parasites should be prevented and controlled as much as possible through good management measures.

Animals with serious health problems should be isolated and treated promptly; if treatment is not feasible or recovery is unlikely, humane slaughter should be carried out. 9. If painful procedures cannot be avoided, the resulting pain should be managed to the extent permitted by existing methods. 10.

When dealing with animals, a positive relationship between humans and animals should be fostered, and no harm, panic, lasting fear or avoidable stress should be caused. 11. Owners and breeders should possess sufficient skills and knowledge to ensure that animals are treated in accordance with these principles. Pay attention to developing good animal welfare conditions.

The five freedoms of animal welfare are as follows: 1. Freedom from hunger and thirst, with ready access to fresh water and a diet to maintain full health and vigor. 2. Freedom from discomfort, by providing an appropriate environment including shelter and a comfortable resting area. 3. Freedom from pain, injury and disease through prevention or rapid diagnosis and treatment. 4.

Freedom to express normal behavior by providing sufficient space, appropriate facilities and the company of con-specifics. 5. Freedom from fear and distress by ensuring conditions and treatment that avoid mental suffering. Epidemic spread Risk control of epidemic spread 1. Investigation of zoo-noses. 2. Conduct comprehensive disinfection and sterilization measures on storage places, transportation tools, etc.

on a regular basis. 3. The source and destination of goods need to be clearly recorded, and virus sampling inspections can be carried out on goods when conditions permit. 4. Formulate relevant emergency response plans, and promptly handle and report any detected epidemics. 5.

Producers and operators shall refer to international good practices (such as relevant guidelines of the World Health Organization), strictly abide by laws, regulations and relevant national food safety standards, and implement the epidemic prevention and control regulations of local competent authorities. Employees’ occupational health and safety 1.

Regularly organize employees to carry out training on occupational health and safety; employees in professional positions shall receive pre-job training, on the job training and physical examinations, as well as physical examinations upon leaving their posts; and training on the prevention of sexual harassment shall also be conducted. 2. Strengthen the personal protection of employees in disinfection positions.

Annex 2: Social Security Monitoring Indicators Table 2.1 Summary of Social Security Monitoring Indicators Content Monitoring Indicators Monitoring Methods Monitoring of Community Participation, Gender Issues and Capacity Building of Vulnerable Groups Area of promoted aquaculture quality improvement technologies (10,000 mu) Project implementation units at all levels provide / data analysis, typical case surveys, questionnaires, etc.

Number of aquaculture entities with promoted aquaculture quality improvement technologies (units) Project implementation units at all levels provide / data analysis, typical case surveys, questionnaires, etc.

Number of farm households benefiting from the promotion of aquaculture quality improvement technologies (units) Project implementation units at all levels provide / data analysis, typical case surveys, questionnaires, etc. Number of pig farms participating in the project (units) Project implementation units at all levels provide / data analysis, typical case surveys, questionnaires, etc.

Total stock of live pigs in farms participating in the project (10,000 heads) Project implementation units at all levels provide / data analysis, typical case surveys, questionnaires, etc. Number of planting entities participating in the project (units) Project implementation units at all levels provide / data analysis, typical case surveys, questionnaires, etc.

Cultivated land area of planting entities participating in the project (10,000 mu) Project implementation units at all levels provide / data analysis, typical case surveys, questionnaires, etc.

Number of person-days for training on agricultural product quality and safety improvement technologies (person-days) Project implementation units at all levels provide / data analysis, typical case surveys, questionnaires, etc.

Number of female person-days for training on agricultural product quality and safety improvement technologies (person-days) Project implementation units at all levels provide / data analysis, typical case surveys, questionnaires, etc. Farmers reached with agricultural assets or services (units) Project implementation units at all levels provide / data analysis, typical case surveys, questionnaires, etc.

Farmers reached with agricultural assets or services (units) - Female Project implementation units at all levels provide / data analysis, typical case surveys, questionnaires, etc. Users/citizens engaged in food safety risk communication campaigns focusing on healthy and nutritious food Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc.

Users/citizens engaged in food safety risk communication campaigns focusing on healthy and nutritious food - Female Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc. Number of disabled persons employed by the project (persons) Data analysis, on-site investigations, questionnaires, etc.

Number of project entities led by females (units) Data analysis, on-site investigations, questionnaires, etc. Number of female employees in project entities (persons) Data analysis, on-site investigations, questionnaires, etc. Growth rate of female income after project implementation (%) Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc.

Growth rate of disabled persons' income after project implementation (%) Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc. Satisfaction rate of project entities (%) Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc.

Monitoring of Involuntary Resettlement, Information Disclosure and Appeal Compensation Percentage of complaints received that were resolved within the standard time limit through the complaint compensation mechanism established by the project (%) Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc.

Number of complaints about environmental pollution from villagers around aquaculture farms and healthy agricultural product markets (times) Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc.

Awareness rate of participants regarding the implementation of the project (%) Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc. Whether the complaint channels are unblocked during the project implementation process Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc.

Whether appeals are effective during the project implementation process Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc.

Performance of the loan portfolio (Non-performing Loans (NPL) (%)) Provided by financial third party service institutions Satisfaction rate with the work efficiency of PMOs at all levels (%) Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc.

Satisfaction rate with the services provided by technical suppliers (%) Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc. Share of satisfactory citizen’s feedback received on services provided by Project (%) Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc.

Monitoring of Minority Development Plans Whether the rights of ethnic minorities and ethnic groups to equal participation in the project are effectively protected Data analysis, symposiums, surveys of typical cases, questionnaires, follow-up surveys, open semi-structured interviews, etc.

Whether the linguistic and cultural rights of ethnic minorities are respected In accordance with the requirements of EMDP, what specific measures have been taken by the local PMOs; and what are the actual effects of these measures How do ethnic minorities and ethnic groups evaluate these measures Growth rate of income of ethnic minorities and ethnic groups What are the specific evaluations of these measures by the main population groups Is an EMDP monitoring and evaluation mechanism established?

Is it effective? Annex 3: Monitoring and Inspection Indicators for Pest and Disease Management Plan The monitoring methods involve consulting agencies obtaining data through on-site investigations, sampling monitoring, data verification, document inquiries, and other means based on the characteristics of each monitoring indicator, so as to ensure that the data is scientific, accurate, and highly credible.

Table 3.1 Summary of Monitoring Indicators for Plantation Pest and Disease Management Plan (PMP) Category Monitoring Indicators Degree of adoption of comprehensive management measures The number of farmers adopting comprehensive management measures through sampling surveys; The total area of farmland where comprehensive management measures are adopted; The number of farmers adopting disease-resistant varieties; The number of farmers who can recognize the natural enemies of pests and diseases; The number of farmers participating in the comprehensive management of pests and diseases.

农药使用 The number of pesticide applications per crop per hectare per planting season; The types and quantities of pesticides used per crop per hectare per planting season (based on fixed-point surveys to check for the use of WHO Class I pesticides or unregistered pesticides); Pesticide utilization rate for vegetables/litchis; Total annual reduction in the intensity of chemical pesticide use in the project area; The cost of pesticide use per crop per hectare per planting season (based on fixed-point surveys); The number of farmers who adopt safe pesticide handling and application procedures (such as safe storage, wearing protective clothing, etc.); The quantity of agricultural products with excessive pesticide residues, and the qualification rate of pesticide residues belonging to WHO Class I and II; The number of complaints about excessive pesticide residues in agricultural products; The quantity of agricultural products rejected in transactions due to excessive pesticide residues; The number of pesticide poisoning accidents among the general public; Other forms of environmental poisoning or pollution, such as poisoning of livestock (poultry), wild animals, and bees, as well as water pollution and soil pollution, etc.

Crop production Crop yield per hectare (based on fixed-point surveys); Profit per hectare (based on fixed-point surveys); Agricultural ecosystem and changes in the level of pest and disease resistance to pesticides; The number and types of pest and disease outbreaks per crop per year; The number of predatory and parasitic natural enemies of pests and diseases per unit area in each pilot area; The diversity of beneficial insect species and quantities, such as the number of bees in each pilot area, etc.

Other indicators The number of visits made by pesticide sales personnel to the project area; The number of times pesticide advertisements are broadcast through media (television, radio, and newspapers); The number of pesticide brands sold at retail outlets in the project area; Information on manufacturers/sellers that recycle pesticide packaging waste in the project area, including company names, recycling frequency, quantities, destinations, etc.

Table 3.2 Summary of Inspection Contents for Plantation Pest and Disease Management Plan (PMP) Category Inspection content Pesticide Registration Registration status of new pesticides; Usage of Class I pesticides; On-site inspection of pesticide cabinets, pesticide storage warehouses, etc. of project farmers to determine whether Class I pesticides are used in the project area.

Policy Issues The extent of government subsidies for pesticides (if any); The implementation of policies and regulations regarding pesticide use and the promotion of integrated pest and disease management.

Monitoring Situation Evaluation of the local monitoring plan by the World Bank inspection mission; Problems arising during the implementation of the pest and disease management plan; The situation of inspections conducted at all levels.

Table 3.3 Summary of Monitoring Indicators for Swine Pest and Disease Management Plan (PMP) Category Monitoring Indicators Degree of adoption of comprehensive management measures The number of farmers adopting comprehensive management measures through sampling surveys; The number of pig farms adopting comprehensive management measures The number of farmers who can recognize plant diseases and insect pests Pesticide application methods The number of times medicines are used each year; The types and quantities of medicines used The cost of using medicines Output per pig farm; Profit per pig farm; The number and types of pest and disease outbreaks each year Other indicators The number of visits made by veterinary drug sales personnel to the project area; The number of times veterinary drug advertisements are broadcast through media (television, radio, and newspapers); The number of veterinary drug brands sold at retail outlets in the project area; The number of veterinary drug brands sold Table 3.4 Summary of Inspection Contents for the Pig Pest and Disease Management Plan (PMP) Category Inspection content Pesticide Registration Registration status of new veterinary drugs Policy Issues The extent of government subsidies for veterinary drugs (if any); The implementation of policies and regulations regarding the use of veterinary drugs and the promotion of integrated pest and disease management.

Monitoring Situation Evaluation of the local monitoring plan by the World Bank inspection mission; Problems arising during the implementation of the pest and disease management plan; The situation of inspections conducted at all levels.

Table 3.5 Summary of Monitoring Indicators for the Aquatic Pest and Disease Management Plan (PMP) Category Monitoring Indicators Degree of adoption of comprehensive management measures The number of farmers adopting PMP through sampling surveys; The total aquaculture area adopting PMP; The number of farmers who can recognize aquatic pests and diseases; The number of farmers participating in PMP.

Aquatic drug application methods The number of times aquatic pharmaceuticals are applied each year; The types and quantities of aquatic pharmaceuticals used each year (checking for the use of prohibited pharmaceuticals); The cost of using aquatic pharmaceuticals; The number of farmers who adopt safe handling and application procedures for aquatic pharmaceuticals; The quantity of aquatic products with excessive levels of antibiotics, etc.; The number of complaints about excessive levels of antibiotics, etc.

in aquatic products; The number of rejected transactions due to excessive levels of antibiotics, etc. in aquatic products; The number of occurrences of antibiotic resistance; The situation of water pollution, etc. Aquatic production Aquatic output per hectare; Aquatic profit per hectare; Changes in the aquatic ecosystem; The number and types of pest and disease outbreaks each year.

Other indicators The number of visits made by aquatic pharmaceutical sales personnel to the project area; The number of times aquatic pharmaceutical advertisements are broadcast through media (television, radio, and newspapers); The number of aquatic pharmaceutical brands sold at retail outlets in the project area; The number of aquatic pharmaceutical brands sold.

Table 3.6 Summary of Inspection Contents for the Aquatic Pest and Disease Management Plan (PMP) Category Inspection content Policy Issues The extent of government subsidies for aquatic pharmaceuticals (if any) Monitoring Situation Evaluation of the local monitoring plan by the World Bank inspection mission; Problems arising during the implementation of the PMP; The situation of inspections conducted at all levels.

Annex 4: Tracking, Monitoring and Evaluation of the Effects of 10 Typical Tailwater Treatment Projects Monitoring Indicators and Methods Table 4.1 Testing Indicators for Tailwater Treatment Projects Tailwater salinity Monitoring indicator name Analysis method Reference standard ≤5‰ Suspended solids Gravimetric method GB 11901 pH Glass electrode method HJ 1147 CODMn Acidic potassium permanganate method GB 11892 Total nitrogen (calculated as N) Alkaline potassium persulfate digestion ultraviolet spectrophotometric method HJ636 Continuous flow - N - (1 - naphthyl) ethylenediamine dihydrochloride spectrophotometric method HJ667 Flow injection - N - (1 - naphthyl) ethylenediamine dihydrochloride spectrophotometric method HJ668 Gas-phase molecular absorption spectrometry HJ/T199 Total phosphorus (calculated as P) Continuous flow - ammonium molybdate spectrophotometric method GB 11893 Continuous flow - ammonium molybdate spectrophotometric method HJ670 Flow injection-ammonium molybdate spectrophotometric method HJ671 >5‰ Suspended solids Gravimetric method GB 17378.4 pH pH meter method CODMn Alkaline potassium permanganate method Total nitrogen (calculated as N) Potassium persulfate oxidation method GB/T 12763.4 Flow analysis method HY/T 147.1 Total phosphorus (calculated as P) Potassium persulfate oxidation method GB/T 12763.4 Flow analysis method HY/T 147.1 2.Schematic diagram of monitoring points Tailwater collection tank/channel → system water inlet → Process 1 →...

→ Core Process n →... → system water outlet → external discharge/recycling and reuse. :It indicates the water quality monitoring points, and the core processes are determined according to each specific process.

3.Monitoring frequency Breeding stage Monitoring time period Monitoring frequency Monitored species Monitoring points Duration Description Adult fish stage / late breeding stage Within 15 days before harvest For each project, once per crop, 3 monitoring points are monitored each time for 3 consecutive days, resulting in a total of 27 samples over 3 years.

Mainly cultured species / species with high pollution load As shown in the schematic diagram, at least 3 (pieces/units) 3 years During sampling, there is tail water from fish ponds in the adult fish stage discharged into the system.

Dry pond stage Within 7 days after pond cleaning For each project, once per crop, 3 monitoring points are monitored each time for 3 consecutive days, resulting in a total of 27 samples over 3 years. Mainly cultured species / species with high pollution load As shown in the schematic diagram, at least 3 (pieces/units) 3 years During sampling, there is drainage from dried fish ponds discharged into the system.

Table 4.2 Monitoring frequency Table 4.On-site investigation and analysis and evaluation To objectively analyze the effectiveness of the tailwater treatment system, the monitoring unit shall conduct necessary on-site investigations each time it enters the site for sampling.

These investigations shall include the cultured species, breeding scale, stocking density, yield per mu, input conditions, tailwater discharge behaviors of farmers (intermittent discharge or continuous drainage), changes in the surrounding water environment, testing conditions of local ecological authorities, opinions of farmers, as well as treatment water volume, system power consumption, and medication dosage related to the system’s operating costs.

The purpose is to comprehensively and objectively analyze the compliance status, process effectiveness, operating costs, existing problems of 10 typical tailwater treatment technologies, and put forward corresponding suggestions.

Agency: Guangdong Farm Products Quality Safety Center Procurement method: Quality And Cost-Based Selection Notice type: Request for Expression of Interest Status: Published Value: 421800.0 USD

Statusopen
CategoryConsultant Services
CountryChina
Publish dateDec 16, 2025
Submission deadlineJan 23, 2026
Estimated value$421,800
Notice typetender_notice
Sourceworld-bank-global
BuyerGuangdong Farm Products Quality Safety Center
Buyer websitehttps://projects.worldbank.org/
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environmental monitoringsocial monitoringagricultural safetyfood safetyconsulting servicesGuangdong provinceIBRD projectvalue chain improvement

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