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Vegetable Egg Rolls Procurement for Springfield Hospital Center
Springfield Hospital Center sought to procure vegetable egg rolls in 2.5 ounce portions, packaged 100 per case. The purchase order specified delivery of three cases on February 10, 2016. This procurement has been cancele
Vegetable Blend and Deluxe Stir Fry Procurement for Springfield Hospital Center
Springfield Hospital Center sought to procure vegetable blend and deluxe stir fry products in 4-pound containers, with six containers per case. The procurement was intended for delivery of five cases on January 27, 2016.
Canceled Vegetable Soup Base Procurement for Hospital Center
Springfield Hospital Center has canceled a procurement for low-salt vegetable soup base in 1-pound containers. The tender specified a preference for minor brands with delivery terms to be determined. The cancellation sta
Canceled Vegetable Soup Base Procurement for Hospital Center
Springfield Hospital Center has canceled a procurement for low-salt vegetable soup base. The tender specified minor brand preference with products packaged in 1-pound containers, six per case. Delivery terms were to be d
Canceled Tender for Vegetable Blend and Deluxe Stir Fry Containers
The Springfield Hospital Center has canceled a procurement tender for vegetable blend and deluxe stir fry products. The tender specified 4-pound containers with six units per case, with delivery terms to be determined. F
Canceled Tender for Italian Vegetable Blend Containers
The Springfield Hospital Center has canceled a procurement tender for Italian vegetable blend in 2-pound containers, packaged 12 per case. Delivery details were to be determined, with specific terms and conditions availa
Canceled Tender for Vegetable Blend and Deluxe Stir Fry Containers
The Springfield Hospital Center has canceled a procurement tender for vegetable blend and deluxe stir fry products. The tender specified 4-pound containers with six units per case, with delivery terms to be determined. F
Italian Vegetable Blend Procurement Canceled by Springfield Hospital
Springfield Hospital Center has canceled a procurement for Italian vegetable blend in 2-pound containers. The tender involved cases of 12 containers each with delivery terms to be determined. The cancellation status indi
DLA Troop Support Produce Supply Contract for Mississippi Zone
The Defense Logistics Agency Troop Support is soliciting proposals for a full-line produce supply contract serving Department of Defense customers, USDA schools, and Indian Tribal Reservations in the Mississippi Zone. Th
Meridian School District 505 Procurement Contract with Triple B Corporation
Meridian School District 505 has awarded a procurement contract to Triple B Corporation. The vendor is not certified as a minority/women-owned business enterprise or veteran-owned business. The contract involved sales ac
School District Fresh Fruit and Vegetables Supply Contract
Meridian School District 505 has awarded a contract for fresh fruit and vegetable supplies to Triple B Corporation. The contract involves quarterly deliveries with sales activity concentrated in the second quarter. The p
Frozen Vegetable Items Procurement Contract for Correctional Facilities
This procurement contract covers frozen vegetable items for correctional facilities through an invitation to bid process. The agreement has a not-to-exceed value of $500,000 with a current spend of $1,317.65. The contrac
Frozen Vegetables Procurement Invitation to Bid
This procurement involves frozen vegetables through an invitation to bid process. The agency has allocated a not-to-exceed budget for this purchase. The procurement follows standard competitive bidding procedures for foo
Procurement of Frozen Vegetable Items for Government Agency
A government agency is seeking bids for frozen vegetable items through an invitation to bid process. The procurement has a not-to-exceed budget of $500,000, with previous spending recorded at $1,317.65. This tender is op